Cabernet Franc

A robust dry red wine with a full-bodied presence and a velvety texture. This soft, dry varietal delights the senses with a rich tapestry of flavors, including brambleberry, plum, and wild strawberry, accented by subtle hints of tobacco, green pepper, and chocolate. Aged in oak barrels, it boasts a refined finish that lingers on the palate. Cabernet Franc’s versatile nature makes it a natural complement to a variety of dishes. Its lush profile harmonizes beautifully with richer sauces, while its underlying spice enhances the complexity of dry rubs and intricate spice blends. For an unforgettable culinary experience, pair Cabernet Franc with sweet-spicy smoked meats—it’s a match made in gastronomic heaven.